For a tea with humble beginnings, genmaicha (which translates to “brown rice tea”) certainly isn’t humble in quality. Known colloquially as the “People’s Tea”, genmaicha originated in Japan as a substitute tea for people who could not afford green tea. To save money and add flavor, the green tea leaves were mixed with roasted brown rice, making it more affordable. Though originally considered a poor man’s brew, the fact that this tea did not disappear as a popular green tea became a testament to its appeal, and today it is considered a Japanese tradition. The rice in this blend gives the tea a mild, roasted flavor, which can be an appealing change for those less interested in sweet or herbal teas. It is also often mixed with matcha to create matcha genmaicha, a blend even more potent and flavorful. For tea lovers, this is certainly one brew worth trying.
GENMAICHA GREEN TEA - Our Genmaicha Green Tea is a traditional yet sophisticated tea combining high-quality green tea leaves, harvested from organic Japanese farms, with roasted brown rice. Originally considered a poor man’s brew, today this tea is considered a Japanese tradition.
NUTTY TASTE - The rice in this blend gives the tea a mild, roasted flavor, which can be an appealing change for those less interested in sweet or herbal teas. Providing an inviting aroma with a nutty, sweet flavor, this tea is beloved by green tea enthusiasts all over the world.
WITH CAFFEINE - Our Genmaicha Green Tea contains caffeine, is certified organic and free of any additives and flavoring. This tea has no artificial sweeteners and is only made with natural ingredients.
QUALITY - At , our Genmaicha Green Tea is hearty with a roasted taste, perfect for an easy and healthy way to start your day off right. This tea is an important addition to any tea collector's cupboard.
- believes that a proper cup of tea provides a nourishing experience that satisfies the soul while pleasing the senses. We strive to deliver a delightful and vast array of additive-free options, which includes herbal, green, white, and black teas, as well as uniquely crafted blends, made from the freshest herbs and tea leaves.